Granny's freezer and antique peas!
Many years ago, a tragedy occurred at my in-laws in Mississippi. Granny's
freezer died.
Thanks to Hurricane Katrina
But it was a second occurrence in a three-year period. Once because it was old and once because of Hurricane Katrina.
It has devastated years of collecting frozen foods such as antique peas and vintage deer parts.
As Southerners, we understand the culture of the country freezer, but for the
younger generation of our day the only reason to have a freezer is to store
stuff bought at Costco.
Knowing the importance of watching their pennies, the in-laws mourned the need
to spend hard earned cash for another large, deep freezer. But in Granny's mind
she could not do without one.
It only took three months before the deep freezer was full again -- lost was
the antiquity of the new collection, but she was secure that the giant cavern
was filled.
After time passed by, an aging Granny could only manage a garden with three
tomato bushes and four squash plants. Unless you count the row of turnip greens
in the fall, but no one freezes those!
The country freezer typically was set on the porch because of its massive size.
The biggest issue with freezers is sometimes they go out and if you don't use them
often enough, you may not know for a while. That is what happened with our
freezer when I was a little girl, or what I called the day the porch died. If
we could bottle that horrid stink we could use it as a biological warfare weapon.
But, if you went through post Katrina, you probably are familiar with that deceased freezer aroma!
But do we really need the super deluxe size? Unless Granny plans to keep
grandpa around after he expires to collect the pension check!
Ladies, if you keep a large freezer it only encourages hunter man to fill it
with his trophy kills. I won't complain about fresh bass fillets or even lean
venison meat, but when the animal is still staring at me? Try opening the freezer one morning to find a
bobcat staring back at you. Nothing wakes you from a dead sleep faster than
that cold, dead stare...except maybe a cup of Nawlin's chicory coffee.
This of course is what the hunter man is counting on, our displeasure of
finding the hunted prey in the food box. We complain and they use the excuse to
take the animal down to the taxidermist. You know, to make us (the wives)
happy. Which is worse, the bobcat on the wall or in my freezer? This
freezer is known as the Redneck freezer.
My husband knew the exact cubic footage that we could buy to accommodate his
kill and remain in the small freezer category. Perhaps, he realizes that his
six-foot-five tall body was too large to be next frozen meat.
But try explaining the need to downsize to the Southern Granny. With all the
kids and grandkids living hours away the need to have mass amounts of food
readily available had lost its rationale. The huge appliance pushes the electric
bill higher, especially open like it is on the carport during the hot summers.
What we are battling here is the culture of the freezer. The Grannies are too
old to change.
These days we buy non-frozen meat at the grocery meat counter, cook smaller
meals, and stop by the grocery store whenever we need something.
The Southern Freezer philosophy still believes a freezer ought to be full
enough to feed an army—or at least every child, grandchild, neighbor, and
unexpected visitor who might show up at supper.
You might be a Granny if your freezer has food older than some of your
grandchildren...and you still insist it's perfectly good.
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